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Ham Salad for Sandwiches

5 from 7 votes
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Ingredients Method

Ingredients
  

  • 4 cups finely chopped ham
  • 2 cups mayo
  • 1 pint finely chopped sweet dill pickles

Method
 

  1. Stir all ingredients together.
  2. Serve on your favorite type of bread, add some fresh garden lettuce and a thin slice of onion.
  3. Store in refrigerator for 7-10 days.