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Chicken Salad for Sandwiches

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Ingredients Method

Ingredients
  

  • 4 cups finely diced chicken
  • ¼ cup chopped onion
  • ¼ cup pickle relish
  • 1 cup mayo
  • 1 T. prepared mustard
  • ½ tsp salt
Optional ingredients:
  • 1 tsp. curry powder
  • ½ cup finely chopped
  • green apples
  • ½ cup raisin or craisins

Method
 

  1. Stir together all ingredients, add optional ingredients based on taste preferences
  2. If using chicken breast, you may need to add a little more mayo to bring the consistency to where you want it because chicken breast is drier.
  3. Serve on croissants, sandwich bread, hamburger buns or naan with lettuce a thin slice of tomato and onion.
  4. Store in refrigerator for up to a week.